P Categories Entrees Food October 1, 2008 Pan-Roasted Chicken Cipollini This dish is inspired by a recipe from Tyler Florence on a show featuring one-dish meals. It’s very easy to do, relatively quick to prepare,..
C Categories Entrees Food September 25, 2008 Chicken-Filled Blintzes In America, we think of blintzes as crepes filled with cheese served best in old-fashioned Jewish delis. In Russia, the word blintz refers to the..
O Categories Breakfasts Featured Food September 25, 2008 Omelet There are many different ways to make an omelet and two ways to spell it. This way, taken from a recipe by Tyler Florence, makes it..
B Categories Food Soups September 24, 2008 Butternut Squash Soup This is a colorful and healthful soup made with butternut squash. It doesn’t have any added cream, but it certainly tastes creamy.
K Categories Beverages Food September 16, 2008 Kompote Kompote is a pleasant lightly-sweetened fruit drink, best served cool as a summertime refreshment. In Russia, it’s made with apples, pears, plums, and berries (strawberries,..
S Categories Entrees Featured Food September 15, 2008 Stuffed Bell Peppers Bella Veitzman learned this colorful, joyful recipe from her mom and aunt in Ukraine. It was served (vegetarian-style) at her wedding.
T Categories Entrees Food September 15, 2008 Tvorog (Russian-Style Farmer’s Cheese) This cheese was a large part of the Veitzman diet in Ukraine, but there was no need to make it regularly, since it was readily..
T Categories Breads Food Pizza September 6, 2008 Thin Crust Pizza Dough We’ve tried many different doughs for pizza. Quick ones, ones that sit in the refrigerator for a day or two and ones in between. This..
H Categories Beverages Food September 5, 2008 Horchata Julia Child was a childhood icon of mine—I used to watch her cooking show “The French Chef” religiously when I was young, which some would..
